Grilled flank steak with spring onions, fried potatoes provençal style and green leaves salad
Rib eye steak - $ 61.000,00
Price without national taxes: $ 50.413,22
Rib eye with with grilled vegetables, sweet potatoe, Malbec demiglace sauce
Grilled veal filet - $ 51.000,00
Price without national taxes: $ 42.148,76
with smashed browned potatoes and creole and chimichurri sauce
Glitter hamburguer - $ 39.000,00
Price without national taxes: $ 32.231,40
homemade hamburguer-200grs of veal - with green leaves, tomatoe, red onions and bittersweet cucumbers, with home fries, ketchup and Glitter sauce
Rib of beef - $ 63.000,00
Price without national taxes: $ 52.066,12
with crispy potatoe mille-feuille, betroot chips, asparagus, green beans, grilled onions and demiglace sauce
Homemade hot pastrami - $ 53.000,00
Price without national taxes: $ 43.801,65
with mashed potatoes and black garlic, roasted onions, braised fennel, roasted cherrys tomatoes and carrots, demiglace sauce
Veal back ribs - $ 45.500,00
Price without national taxes: $ 37.603,31
in spicy barbecue sauce, with triple cooked potatoes
POULTRY
Grilled chicken - $ 33.000,00
Price without national taxes: $ 27.272,73
with dauphine potatoes, grilled king oyster mushroom, seasonal vegetables, , mushrooms sauce and garlic and parsley mixture
FISH
Grilled Pacific sea Pink salmon - $ 51.000,00
Price without national taxes: $ 42.148,76
with vegetables and grilled palm hearts, sesame and herb emulsion
ADDITIONAL SIDES
Additional sides - $ 13.000,00
Price without national taxes: $ 10.743,80
Mashed potatoes, or wedge potatoes, or tamale dough brulée, mashed and browned papines with fine herbs or Haricots verts and portobello mushrooms sauteed in oliva oil
PASTA
Tagliatelle with natural pomodoro sauce, - $ 25.000,00
Price without national taxes: $ 20.661,16
roasted cherrys, pesto and basil leaves.
Mushrooms and hazelnuts agnolotis - $ 27.000,00
Price without national taxes: $ 22.314,05
with saffron sauce with truffle perfume, sautéed king oyster mushroom slices, sage oil and fried sage.
DESSERTS
Ice cream & sorbets - $ 22.500,00
Price without national taxes: $ 18.595,04
Ice cream: Chocolate, vanilla, hazelnut and pistachio
Fruits sorbet: lemon, raspberry, pear and fruit mix
Gourmet sorbets & ice creams: Fig and Cherry sorbet – caramelized sesame ice cream
Chocolate molleaux - $ 27.000,00
Price without national taxes: $ 22.314,05
red fruits sauce and vanilla ice cream
Warm apple and apricot Strudel - $ 23.500,00
Price without national taxes: $ 19.421,49
With vanilla sauce and cream ice cream
Eclair - $ 22.500,00
Price without national taxes: $ 18.595,04
hazenult cream and vainilla ice cream
Profiterols - $ 25.000,00
Price without national taxes: $ 20.661,16
with chocolate sauce
Crispy sesame seeds and choolate - $ 25.000,00
Price without national taxes: $ 20.661,16
with chocolate mousse, vanilla cream and heart of soft coffee
Affogato - $ 23.000,00
Price without national taxes: $ 19.008,26
Nespresso coffee origin Brazil, hazelnut or Americana ice cream and almonds dulce de leche sauce
Créme caramel - $ 20.000,00
Price without national taxes: $ 16.528,93
with caramel cream, vainilla ice cream and crispy sesame